Meal planning and bulk cooking are both wonderful techniques you can utilize and modify to fit your families needs. The idea behind this is simple. The principle is that you cook and or prepare your meals ahead of time and then preserve them by either freezing or fridgerating them. Also, meal planning you can cook one large meal and get 2-3 other meals out of it! The key here is to make every meal you cook count!
When you are going to prepare a family favorite, double, triple, even quadruple the recipe if it will keep in the freezer. Sound wonderful doesn?t it? Why not give yourself a much-needed break -- cook ahead today so you can relax tomorrow!
The first step in meal planning is always the most challenging. To make it less challenging I suggest that you g View the rest of this article
Saturday, December 15, 2007
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